Pimientones Rellenos

Four mini pickled sweet peppers filled with an artichoke-sunflower dip and served with mixed greens. These were really good! Highly recommend the empanadas too! #veganisnotscary #veganin2023

These were very tasty. They consisted of mini pickled sweet peppers filled with an artichoke-sunflower seed dip and served over ají amarillo salsa.

Vegan cheese stuffed sweet peppers with a beet sauce