Greek-Style Omelette

This #omelette was great & #glutenfree It’s made with a blend of #buckwheat flour, #rice flour, and #chickpea flour, resulting in a light and fluffy texture. The omelette provides the perfect base for a medley of fresh and vibrant toppings that capture the essence of #Greek cuisine. Layered inside the omelette are generous spoonfuls of tangy #Tzatziki, its creamy #yogurt base infused with #garlic, #cucumber, and #dill. This refreshing sauce adds a cool and creamy contrast. Accompanying the Tzatziki are slices of crisp 🥒 and juicy #tomatoes, their bright flavors adding a burst of freshness to the dish. Interspersed throughout is a black olives pate, its briny richness providing a satisfying depth of flavor. To complete the Greek-inspired experience, the omelette is topped with a peppery rocket leaves potato and inside is also crumbled vegan "#feta," adding a touch of saltiness and complexity to each mouthful.