Two vegan ebi #tacos 🌮, full of bold flavors. At the center of each #corn 🌽 #tortilla lies a generous serving of vegan "#shrimp," crafted from a special recipe and fried to crispy perfection in #tempura batter 🍤 These provide a satisfying crunch with every bite, reminiscent of traditional ebi shrimp.
Topping the tacos 🌮 are slices of ripe #mango and creamy #avocado, adding a sweetness and a rich, buttery texture that perfectly complements the savory shrimp. Sprinkled over the top is fresh #coriander. Completing this are tangy pickled red #onions and crisp #cucumber 🥒 offering a contrast of flavors and textures. Drizzled over the tacos is a smoky chipotle #mayo, adding a spicy kick and a creamy finish that ties all the elements together. To elevate the dish even further, each taco is garnished with vegan #caviar, adding a touch of elegance and sophistication
VÉGÉTALIEN