
I’m originally from Houston and this spot is some of the best southern food I’ve ever had. Flavors have so much depth and nuance to them, nothing is oily or overly greasy. I would say this is a must try place for anyone from the south. Regardless of your order get 2 of the ‘comeback’ sauces to try it is Seriously good The only cons to this spot are no dining areas and if you don’t order ahead you’ll be waiting awhile.
Inside the seasoned crispy coating, the Brussels sprouts were tender and firm. #saveveganrestaurants
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