California Burrito

This consisted of rice, pinto beans, shiitake asada, cilantro, onions, medium salsa, cashew crema, guacamole, fries, and 🐮🥛-free cheese sauce wrapped in a large flour tortilla. Hearty, creamy, and savory, it was intensely satisfying. In particular, the meaty, umami-rich shiitake asada was a brilliant idea. #saveveganrestaurants