whatrebeccaeats
Plant-based junk food enthusiast 🌱
The Vegan Breakfast Wrap from Thieving Harry’s was absolutely unreal! Everything tasted so fresh and their house hot sauce is delishhhh. I really enjoyed having a selection of quality options and not just the one, and I’d more
Fresh ingredients, nicely presented and decent portion sizes too.
I was impressed that Radish Restaurant offered almost everything on their set menu with a vegan alternative and was very excited to have loaded potato skins. However, it was pretty disappointing when half a potato turned more
I thought the vegan kebab at Bobbo’s was pretty good. The donner has quite a subtle flavour and some of it was very greasy, but it’s affordable at £6.50 (August 2025) and they don’t stick extra money on just because it’s more
The Plant Paneer Naan Wrap from Dhil’s is absolutely packed with flavour. Spices are used perfectly throughout, and the dish has a slight heat to it, delicious sauces, and well prepared ingredients. As far as vegan kebabs more
I love nothing more than a cream tea, but unfortunately I am not a huge fan of sultanas which you usually find in vegan scones BUT the strawberry scones at Goji Café were so yummy and a nice surprise. The scones were a nice more
I am absolutely OBSESSED with Aldi’s take on toaster pastries! The Cookies & Cream Top Twists taste really good and are great for a lazy breakfast. These are definitely not nutritious at all and are very sweet, but if you more
This is good for a quick and easy lunch, but I really didn’t like the smell. It tastes like most tinned foods and I found it ridiculously salty. It gave me something warm and quick to eat on a cold day, but I won’t be making more
The afternoon tea at The Ivy was delicious. I thoroughly enjoyed the sandwiches, although I do wish they’d been a little more adventurous and original with the fillings. The sweets were good, I wasn’t a huge fan of whatever more
I was so disappointed by this arancini. It had little to no taste and was only saved by the pepolata mayo. It’s presented nicely, but the arancini itself tastes like over-boiled plain rice. There isn’t much more to say about it!
