janke66
British Dutch dual nationality working in the Netherlands since 2009. Vegetarian for over 30 years. Vegan since begin 2023.
Spiced vegan balls made from soya and wheat protein with added iron, zinc and B12. Easy to cook either in the oven, pan or air fryer. A great accompaniment to an Indian dish. Only downside the nutri-score is E, so not a more
A shower oil fragranced with white lotus, jasmine and a hint of musk. Delicate smell with a lovely creamy nourishing texture. Good for dry skin.
A lovely fragrance of white lotus and jasmine. The shower gel is mild and foams well. It is not drying and feels silky.
A plant based smoked salmon made from seaweed. I was hesitant to try this as I was never a big fan of smoked salmon but I was curious. It was quite nice as I found the taste less overpowering than I remember. I had it in more
I can get a bit oily on my t zone especially my forehead so thought I’d look for a product to help as my normal face powder wasn’t working. This gel to powder mattifying product sounded good and Catrice products are a great more
I had a bad day and didn’t feel like cooking but still wanted to eat something healthy. I found this lunch bowl which is delicious and so easy to make, only a couple of minutes in the microwave. It’s a mix of rice, corn, more
I’ve noticed with the new products from Alpro that they don’t use the name milk or yogurt. Perhaps this is only in the Netherlands as I checked and a Dutch court ruled to ban Alpro from using misleading names such as yoghurt more
A new plant based milk from Alpro which is normally my go to. This has a high amount of protein as well as added calcium. Also a source of B12 and D2 plus gluten free and low in sugar.
I have only tried in my tea so far more
I was looking for a pair of flip flops and did a search and found out that Ipanema make vegan ones. There is a nice selection of colours and different styles. I decided on the traditional style in subtle glitter on the band. more
Lovely soft tacos filled with oyster mushrooms marinated in hoisin and five spices, with the addition of avocado and ponzu cream served with a side salad. The dish was delicious and a unique taste with the hoisin and five more
