cloudyaquilegia

#locallysourced, #zerowaste, #womenowned

Procedo a ritroso con una recensione che merita TANTISSIMO delle ultime settimane. Ho scoperto questo #bedandbreakfast vegano grazie alla mia mamma onnivora, che ci era stata in una comitiva di altri onnivori e aveva apprezzato more

#locallysourced

Review in attesa di essere scritte? Millemila. Ma, siccome quest'estate non ho ancora pubblicato un solo #gelato, ecco che riparto dalle ultime foto in lista d'attesa. Aggiungo alcuni scorci di questa isola dell'Arcipelago more

#aziendadidonne

Finally THE DAY arrived (and already passed by), the day when my baby turned one year young 🥺 we had a party with family and friends and some other kids, and my husband wanted a beautiful cake. I was not convinced because more

Tranne l'insalata, questo è l'unico piatto vegano offerto nel ristorante Alte Klösterli (Vecchio Conventino), ma va bene così, considerando che è molto buono, #sano e abbontante. Si tratta di una #patatadolce ripiena con more

#diprovenienzalocale, #rifiutizero, #organico

Before the month passes and the intensity of the memory fades away, let me review this dessert (which was preceded by a #sodelicious pre-dessert). It was the most spectacular thing, as the apprentice chef prepared it directly more

#diprovenienzalocale, #rifiutizero, #organico

After three courses and having skipped the signature dish (called Purple Rain, which looked soooo good!) we finally got this #maindish that looks like a painting. If the name is the less original of the whole menu, the taste more

#diprovenienzalocale, #rifiutizero, #organico

Here we go with the third course of Anoah's may-june 2025 menu, which was also my absolutely favorite dish: the "blows your mind bowl" (literally from German: the "kicks you out of your socks bowl" 🤣). Before it came, I more

#diprovenienzalocale, #organico, #rifiutizero

Part 2 of our birthday dinner of last week at Anoah. This was the second course of our 5-courses menu and I absolutely enjoyed the word play in the name: the veggies with style, but also the veggies with stem 🤣 so, surprise more

#diprovenienzalocale, #rifiutizero, #organico

Already one week ago, my husband took me out for dinner at this fancy restaurant, one we can't afford in normal occasions, but this was a really special one, as we celebrated my birthday, the first one as a mum. I knew Anoah more

#diprovenienzalocale, #daasportoeco

Eine süsse, leckere und gleichzeitig erfrischende Versuchung! #erdbeere sind einfach die perfekte Frucht: #sodelicious und schön! Für meinen Geschmack dürfte dieses #cupcake etwas weniger süss sein und mit mehr #marmelade more