Plant-Based Sharp Cheddar Shreds-Aged 60 days de Parmela Creamery — Reseña de wintergirl (6 jul 2023)

It’s ok. I find it has an odd taste I don’t like. I prefer Chao original (my fave), Violife mature cheddar, and Daiya cheddar slices over this. Texture and consistency wise they are all about the same, however, I just can’t get over that weird taste.