I’m a sucker for Buffalo “chick-in” pizza. When a place offers a vegan buff pie it’s hard for me to resist. This was good. The crust could be better. The prices are high, restaurant was empty, and the only person working had her baby with her. Business could use some more support it seems like. Just wish the prices were better. It’s a little out of the way for me from home in westchester, but it’s a nice option when out in the queens area-it’s local to my mechanic so I’ll go back next time I need service.
VEGAN