Caramel Biscuit Frappuccino

de Manggis in Canggu

4,48 (5)

VEGANO

Alérgenos, ingredientes, información del restaurante

sobre el restaurante

Manggis in Canggu127 platos · 395 reseñas

Manggis in Canggu is a family project that combines our passion for food, coffee and drinks. The idea for Manggis in Canggu started out a few years ago, when we were living abroad and dreaming about coming back to our home country Indonesia. In 2018 we returned to Bali after many years in Australia and Europe and decided to take the plunge – Manggis in Canggu opened its doors in April 2019 and brings a new twist to plant based food to the ‘Gu. Our specialty is no-frills vegetarian food that combines flavors of the East and West. We strive to offer food and drinks that are balanced in taste and respectful with the environment. We also serve specialty coffee made from locally roasted coffee beans.

Gg. Anggrek Jl. Pemelisan Agung No.7, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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RESEÑAS MÁS ÚTILES

Wow!😍 Manggis dropped another bomb! This Frappucino is truly an experience! Combo of salty and

sweet is delicious! 😍💖

ezgis-essentials

This drink! Very naughty yet taste very nice, omgg, cant wait to drink it more

and more

This Frappuccino has so many different tastes to it, I almost ordered a second 🤣.

Salty pretzel 🥨 and sweet biscuits with an amazing coffee taste. Very original 🙏🏼☺️ #bali

Tasty guilty pleasure of iced coffee and oat milk that I always finish too quickly.

The caramel drizzle and coconut whipped cream bring back childhood memories. The biscoff, pretzel and biscuit crumble add an extra layer of texture and sweetness.

Omg it is full of sugar and sweet. But if your are thinking of ordering

it isn't to be healthy and this delivers. It is so a naughty but nice treat. Well worth the purchase.

Manggis in Canggu127 platos · 395 reseñas

Manggis in Canggu is a family project that combines our passion for food, coffee and drinks. The idea for Manggis in Canggu started out a few years ago, when we were living abroad and dreaming about coming back to our home country Indonesia. In 2018 we returned to Bali after many years in Australia and Europe and decided to take the plunge – Manggis in Canggu opened its doors in April 2019 and brings a new twist to plant based food to the ‘Gu. Our specialty is no-frills vegetarian food that combines flavors of the East and West. We strive to offer food and drinks that are balanced in taste and respectful with the environment. We also serve specialty coffee made from locally roasted coffee beans.

Gg. Anggrek Jl. Pemelisan Agung No.7, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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