Pimientones Rellenos

Four mini pickled sweet peppers filled with an artichoke-sunflower dip and served with mixed greens.

These were really good! Highly recommend the empanadas too!

#veganisnotscary #veganin2023

These were very tasty. They consisted of mini pickled sweet peppers filled with an artichoke-sunflower

seed dip and served over ají amarillo salsa.

Vegan cheese stuffed sweet peppers with a beet sauce