Zingalings

I didn’t love this, but did not hate it either. The marinade is very sweet. I could only eat a few pieces at a time. It would have been better and more rounded off meal if it came with a side salad.

So I like the chips, the chilli mayo, and the sweet spicy sauce that the zingalings are coated in, but the zingalings themselves are not so great. They are quite dense and tough, and have a bit of a smoky taste which I detest. I am not sure if this is what meat tastes like but if it is, thats probably why I don't like the taste of this thing. So I think it might be worth a shot if you are looking for something meaty, but it definitely isn't if you are not.

The zingers were quite spongy in texture (Seitan?) The sauce was very good & the chips went well with the meal.

Sweet and spicy marinated vegan 'chicken' vings served with spicy Buffalo sauce garnished with sesame seeds and spring onions. Tasted like an Asian inspired dish. The marinade used on the vings were delish. The extra sauce was not great, so we hardly touched that.

Wasn't too sure what 'zings' were but ordered them anyway and was pleasantly surprised. They're like sweet and sticky chicken pieces; a bit on the chewy side but still delicious. 🐔🌱🐔🌱 #greyton