tempeh was a little mushy😂 loved that it was basmati rice! non veg malaysian dad (with high expectations for Malaysian food) said it was not bad!! not too spicy and also a really nice and warm comforting dish:”) RM 18!
lifestyle back then but was bullied out of it. This dish was simply amazing, gob-smackingly delicious. I can recall its flavours almost 3 years since! They discontinued the dish for god knows what 🤦♀️ It’s actually the best rendang I’ve ever had 🤷♀️ The competition had always been easy cause I hated beef, but alas loved the rendang flavours, but this was too good to ignore. The kerisiky goodness oml 😭 The rice was also incredibly fragrant & fluffy. I recall however that food took almost an hour to arrive so that may have something to do with it being taken off the menu 😅 I hope you enjoyed me reminiscing this godsend of a dish 😇 I’m now starving at 1am #thisismakingmehungry #throwback #veganin2021
sooooo filling. The coconut milk was very creamy in this and mixed with tempeh it was actually heavy. The rice was light with a slight nasi lemak taste.
