Mac and cheeze it’s the al dente rigatoni pasta with homemade butternut cream, vegan cheeze
and yeast parmesan.
and yeast parmesan.
It may not look all that exciting but let me tell you, it was soooo damn good 🤤 plus the incredible staff and atmosphere at WeCafe just added to the experience. 🌱
burger and I liked that they used/made two different cheeze sauces for the dishes
they did have a full rebrand after all
#vegansouthafrica #southafrica #capetown #vegantravel #macandcheese #veganmacncheese