Sticky rice & "chicken" Katsu, it was delicious! 😋🌿
#newarc
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/eci0u8swuqmew9ictfcs/1553462330.jpg/w=288)
with mixed salad leaves and pickled red onion.
breadcrumb coating and the katsu sauce is so delicious. The value for money is pretty good considering the portion size and how filling it is. Only thing I would say is I’d prefer it to come with more sauce for me personally , you get a lot of rice and dish can get slightly dry. Would buy again! #veganuary #wagamama
crumps mixed with brown / white rice. It had wagamama flavoured sause and comes with salad and sause in separate bowl when orders as take away. Quite filling but eat it hot don't freeze it to eat later. Comes with a big bowl although plastic can be recyclable and reused as container storage.
filled with eggplant and sweet potato katsu. The japanese curry didn’t taste anywhere near authentic. Portion was really big though and it tasted decent! Maybe the other versions would be better 🤞
has chunks of jackfruit or soya - not sure. I would recommend. If you are hungry, this will fill you nicely.
more satisfied considering the high energy content of the dish. However it’s a treat for the taste buds and would have again #huntsabs
rather than seitan. Yo! Sushi's pumpkin katsu curry is the best I've tried to far, I love the soft, sweet pumpkin with the crisp coating paired with the katsu sauce, so maybe the vegetable version would have been more like this. I had never tried seitan before and it was ok, definitely filling and the sauce and rice were nice but I've had better vegan meals so I'd only give it 3 stars overall. Might try the vegetable version next time but my fave Wagamama dish is still the kare burosu ramen, which I would recommend over this.