5 pieces of ingredients + rice/noodles at $4.20 :) I enjoyed the soup a lot
because it came with a mild herbal taste 😍
p.s. you can choose to ask for the ingredients to be fried or not (those on the plate at the bottom right corner are fried)
because it came with a mild herbal taste 😍
p.s. you can choose to ask for the ingredients to be fried or not (those on the plate at the bottom right corner are fried)
holy cows I can eat here till the cows come home and eat with me and the next day me and the cows can eat there again. But it's inconvenient to travel cos there's a lot of walking involved.
On an unrelated note, it's near a vegetarian shop with vege pets stuff
like 2009. this is the best veg yong tau foo in singapore. there’s just something about it. i dont think it’s the sauce. other ones ive had has some clunkiness that this doesn’t. maybe they put crack in the noodles. the ingredients have become smaller and smaller and smaller through the years but the taste is never compromised. the chili sauce is also dope. #veganuary
veg, mushroom, beancurd, etc avail.. like that they have a list of alternative to the usual YTF clear soup.. tried the laksa soup base today.. not bad.. but still prefer the usual clear soup base.. mix and match ur own choices!
a subtly sweet (red dates?) taste. I liked how fried ingredients were appropriately separated from the others (apart from the bitter gourd). Not the first time having veg sotong, and I think it’s my favourite veg food/snack of all time😅
Note that the bitter gourd is really the epitome of “bitter-sweet”. Its bitterness is v strong, and it might be astringent to some. Perhaps, one can request for it to be cooked with the soup than fried. However, I love just the way it is as it comes w a refreshingly sweet aftertaste!
One qualm I have is with the soup for I wish the herbal taste was more pronounced.
 recommend to try yourself .
put into your food. I ask them not to fry some of it to keep it healthier.
staple.