🌏New East Asian restaurant in Wimbledon with an interesting brunch menu. There’s only three places with nice vegan cooked breakfasts around here so I was excited 😊to try something new. The vegan breakfast has Korean 🇰🇷sticky tofu covered in sesame seeds, corn 🌽fritters which were the highlight for me, mushrooms🍄, tomatoes🍅, and sliced 🥑avocado. It was supposed to have edamame as well but that was mysteriously missing. Interesting flavors and presentation for £11.80. There were no coffee options with plant milks sadly only a Vietnamese 🇻🇳coffee with condensed milk. It’s more a nightclub/lounge vibe despite opening at 10:30am for brunch. #veganbrunch #brunch #asianfood
VEGAN