Homemade sourdough with shredded mushrooms in al pastor sauce with pineapple cubs and almond-based cheese,
coriander, and avocado slices.
Very delicious and filling. The cheese is creamy like a real one. Good value for money as you won’t be hungry anymore after it :).
The regular price is 195 Pesos. A gluten-free option for 280 Pesos is available too.
