I’ve loved seasons 52 for years. They’re very vegan friendly, they have a whole separate menu for vegetarian and vegan options. So it pains me to write this but this dish was just not it.. since right now it’s “winter” they did a pumpkin and cinnamon inspired sauce for the gnocchi but I didn’t like that combo at all. The gnocchi were over cooked, and the pieces of pumpkin were undercooked/hard. The sauce was too thick and heavy for something as delicate as gnocchi. Big miss with this one.
VEGAN