Vegan Baklava Ice Cream

served at “Van Leeuwen Ice Cream”

Is Vegan Baklava Ice Cream vegan? Yes! Vegan Baklava Ice Cream is certified vegan by the abillion communityVEGAN
3.40 (1)
3.003.003.005.003.00
Van Leeuwen Ice Cream

Van Leeuwen Ice Cream

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good. Nowadays, people can spend so much time on what’s “healthy” they don’t stop to consider what’s healthy. As far as we’re concerned, happiness is healthiness. What could be happier than that magic combination of milk, cream, eggs, and cane sugar (or coconuts, cashews and oats for our vegan friends)? Yes, our ice cream has fat. And that’s okay. It’s good-good, not good-bad. Good is choice ingredients. Even if we have to go to Mount Etna to get them. Good is simple ingredients. If it’s tough to pronounce, it’s probably tough to digest. Good is harmonious ingredients. We seek to satisfy omnivores and vegans alike. This is our way. The good way. The Van Leeuwen way. Not just the best way to make ice cream, but to live.

119 S 13th St, Philadelphia, PA 19107, USA

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Reviews by abillion’s vegan community

Meh.. had a little bit higher expectations for this Vegan Baklava Ice Cream to be honest. It is still Van Leeuwen so obviously it’s not horrible and the quality of the ice cream itself is fantastic however, it’s a little heavy on the candied walnuts and a little too light on the pistachios while some more syrup/honey-ish flavor would woulda brought that traditional baklava taste home a little better. I did enjoy the yummy cinnamon oats mixed throughout, but overall its pretty much just a really delicious butter pecan ice cream! 🌰🍨🍁 📍VanLeeuwen Ice Cream ~ Philly, PA

Van Leeuwen Ice Cream

Van Leeuwen Ice Cream

We started Van Leeuwen Ice Cream in a yellow truck on the streets of NYC in 2008 with a mission to make good ice cream that makes you feel good. Nowadays, people can spend so much time on what’s “healthy” they don’t stop to consider what’s healthy. As far as we’re concerned, happiness is healthiness. What could be happier than that magic combination of milk, cream, eggs, and cane sugar (or coconuts, cashews and oats for our vegan friends)? Yes, our ice cream has fat. And that’s okay. It’s good-good, not good-bad. Good is choice ingredients. Even if we have to go to Mount Etna to get them. Good is simple ingredients. If it’s tough to pronounce, it’s probably tough to digest. Good is harmonious ingredients. We seek to satisfy omnivores and vegans alike. This is our way. The good way. The Van Leeuwen way. Not just the best way to make ice cream, but to live.

119 S 13th St, Philadelphia, PA 19107, USA
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