The tom yum was spicy enough for me and it was a simple yet satisfying
meal. All sauces and ingredients are made by the owners so they know exactly what goes into each item. All vegan dishes except for the laksa. #noodles #angmokiosingapore #tomyum
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Tomyum taste like tomyum, I have no complains. But you should know that some of
their ingredients are pretty oily. Ingredients include, deep fried mushroom (yummy BTW but oily), beancurd skin and raw veggies. Price is $4.90, pretty affordable.
P.S. nice aunties ☺️
