this was super yummy!! the best meal i had on salt spring island!
i got
the house greens salad that comes with tamari roasted sunflower seeds (my fav part), sprouts, cucumber, red onion, carrot and tomato! i added the local organic soya nova tofu on top… which i highly recommend you do, but that made it pretty pricey. it also comes with a huge side of naan, that i didn’t end up finishing and a balsamic vinaigrette that was soooo good.
the vibes in this restaurant are so cool, its small and woodsy, oh yea and has an actual tree in in. how cool.
definitely have to eat here if you are on the island!! #veganisnotscary
