Chewy fibre-rich and flourless oat base, paired with filling made using organic non-GMO
tofu, totally oil-free. The recipe seems to have changed as it is now more smooth, creamy, and enjoyable! SNo overwhelming coconut taste and slightly citrusy, a classic among the four cheesecake...See more
Comes in a muffin cup ($4.50 nett)!
🌹 Very light and creamy & slightly tangy, with a earthy, nutty soft base that tastes like peanuts. Omni friend liked this & appreciated how it wasn’t too sweet! #sgbakes #sgcakes #cheesecake
My non vegan pal tried it and didn't find it too impressive but i
actually liked it. Wish the tiramisu was available
This was alright 😬 Didn't really like the oat base.
nutritionfied after this!
definitely a filling and satiating sinless cheesecake
Doesn’t look great but tastes quite good!
Healthy ingredients too.
Can’t rmeber but I think this is also $4.5 or $4.8 and sugar/oil/gluten free.
Super nice! Firm and not crumbly and really reminded me of real cheesecake. And this is soooo cheap for a vegan cheesecake I’ll def repo and force all my friends to try HAHAHAH
There is a strong citrus flavour which overpowers the entire cheesecake.
I think I also taste some coconut flavour which is also overpowering. The bottom has some biscuit base with some nuts. The top is a hardened piece of 'cheese' maybe due to refrigeration.