Choose Your Own Bowl

by The Daily Cut
4.08 (15)
  • Is Choose Your Own Bowl vegan? Yes! Choose Your Own Bowl is certified vegan by the abillion communityVEGAN

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Most helpful reviews

Lots of good choices but fewer raw ingredients than at a salad bar. I like

that they have tempeh. #crfsg

No protein = 1 extra topping. Added $1 more for a topping bc I was

feeling greedy. Total $10. Very Value and satisfying


I've been eating a lot of #pokebowls and #salad lately 🥗 In the hopes it’ll

undo all the damage I’ve otherwise done to my body in the past few months or so.. the daily cans of Monster energy certainly aren’t helping 🤫 The queue here took over 30 minutes and for a subpar S$10.5 bowl it really isn’t worth it. The #sichuan #tofu lacked any punch and the baked #sweetpotato 🍠 was super cold and stiff 🥶 Not to mention that in spite of my best efforts to avoid any turtle killers they included a #deathbyplastic tub for the sauce 😒 At least with @jashment’s helpful #ecotip I was able to avoid filling out their single use order forms! Honestly this place ought to #dobetter 🥱 Nothing vegan under your list of proteins? Hello?? The 90s called and they want you back 🤙


They don’t have a vegetarian or vegan protein option, which sucks. However they let me

choose a third side, so I chose the maple glazed tempeh. Their Brussels sprouts are so delish! It’s under the curried cauliflower so you can’t see it. #jaan


26/30: Their menu, changed every three months, offers great variety and vegan selection. The maple

glazed tempeh and king oyster mushrooms are so tasty! $10 - added an extra side #veganisnotscary


Its not my first time to patronise daily cut but it had been ages since

I last dropped by for their menu. I decided to try out some of thsir new winter specials before the menu changes again. I got the medium bowl with 6 toppings in replacement of 1 meat. Wanted to try their pumpkin but it wasnt available at that time so got 2 baked tempehs instead. Also added their new brussel sprouts, quinoa (as base), BBQ king oyster mushrooms. I preferred their tempeh this time as compared to the maple glazed version as this has the firmer texture that I prefer. Their BBQ king oyster mushrooms were pretty good as well - marinated and geilled to peefection! I topped this up with hazelnuts to give a little more crunch. I do love their salads as I feel that they do take effort in preparing all of yhe sides however, the price is kinda steep for ths portion size. Else, I would have got ir more often 😅


One of my fave grain bowl places. My combo - chestnut brown rice and quinoa

base + 6 toppings + chopped scallions + pineapple habanero salsa (super hot I cannot!!). $12


yay i love Daily Cut! this was surprisingly very filling and i really loved the

brocc and cabbage. super flavourful and well-cooked. the tofu was kinda a let down though - there was no "maple" flavour at all.

base: sweet potato, lettuce
supplements: maple-glazed tofu, broccoli, charred cabbage w chili
topped with spicy chili crisps


☘VEGANUARY 2/3 MEAL OF THE WEEK☘ Finally got to live my basic CBD life 😙

tried out this go-to hyped salad bowl place but was ORAIGHT, NUFFIN TOO SPESHUL. wanted to try their tahini tempeh but they ran out 😔


This was a nice lunch treat, only got the petit portion as we got açai

too! They load the mushrooms which was a bit overwhelming as they were very leathery and hard to bite through, not the nicest imo. The salad and chestnut rice were a nice base to the salad tho and the bbq sauce was 🔥

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