Vegan Cake Batter Frappe

Starbucks Reserve

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supposed to be made with a vanilla bean frap + hazelnut syrup + almond syrup with no whip.  they didn't have almond syrup so i tried almond milk to replace it.  added almond extract at home.  #NationalCakeDay

Vegan Cake Batter Frappe

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supposed to be made with a vanilla bean frap + hazelnut syrup + almond syrup