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Casa Palladino - Enosteria Contemporanea

Spaghetti "aglio e olio"

Una rivisitazione dello spaghetto aglio e olio preparata con crema di aglio confit, limone fermentato, sfere di peperoncino dolce e infine prezzemolo riccio per guarnire. Buono!

Spaghetti "aglio e olio"

served at “Casa Palladino - Enosteria Contemporanea”

Casa Palladino - Enosteria Contemporanea

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Casa Palladino - Enosteria Contemporanea