You can tell that the first serving they gave us, that’s the second photo, isn’t
vegan because Claire the tardigrade wasn’t all over it and because it just looks straight up unappetising 🥴 We only realised that the #greencurry wasn’t vegan after we checked the dishes one-by-one after then serving us a #padthai with glaringly obvious non-vegan prawns sitting on top 😱 The vegan one looks much better anyways https://app.abillion.com/reviews/637c27d059a7a80dcbdc9958 😉 Luckily none of us had eaten any of it yet cause we were waiting for the rest of our dishes to arrive first. The staff promptly admitted their mistake and gave us the right meals in a jippy, it’s rare they mess things up so I’ll cut them some slack 🕴️ The #curry was packed with #mushrooms and a whole tonne of greens! 🥬 #thaigreencurry is never usually #spicy given that it’s cooked in a whole tonne of #coconutmilk so this luckily did not need to be altered too much to suit our non spicy eating guest 🤗 The portion was really large for S$18 and with 4 dishes split amongst the 4 of us, we left perfectly filled! #mushroomlover #thaifood #tardigradesofabv
