Satay Bowl

So good I forgot that it was ridiculously healthy. Tofu and satay sauce with crushed peanuts, sesame seeds, spinach, arugula, capsicum, spring onion, cabbage, coriander, edamame, broccoli, carrots, all on a bed of crunchy cauliflower rice. Also only five minutes from the wild Rye back beach, the perfect place to eat and watch the giant waves smashing into the rocks. #alv #veganin2020

Although it could have done with a little more satay sauce, it was amazing! So much goodness in one bowl.