Rosemary’s Baby

this Rosemary’s Baby is my fave kind cleaver sandwich to date- it’s got thin-sliced h’am & capicola m’eats with a housemade brined cheeze spread, arugula, pickled onions, rosemary oil, and an apricot balsamic glaze. the flavors work so well together and combine to make the best charcuterie board hoagie (sub / sandwich) ever! 🌯🧅🧀 #saveveganrestaurants #veganproud 📍The Kind Cleaver ~ Orlando, FL