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The Royal Daylesford Hotel

Pumpkin Bumpkin Parma

Plant based schnitzel, spinach, roasted pumpkin, basil pesto, semi dried tomatoes
and vegan mozzarella.

Bit expensive at $34 but tasted good.  Small in size compared to most Parma’s but that suited me fine as I can never finish the big ones.

Pumpkin Bumpkin Parma

served at “The Royal Daylesford Hotel”

The Royal Daylesford Hotel

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The Royal Daylesford Hotel