Here I am again sharing this 3rd dish from the same Planta Queen restaurant 🤤🙌🏻🤣
This
is the Spinach Shiitake Dumplings at Planta Queen and I must say, they were absolutely delightful as the rolls. 🤤
📝These #dumplings are crafted with a combination of fresh spinach, savory shiitake and black beans. The dumplings are served with a tantalizing chili ginger vinaigrette that adds a perfect balance of heat and tanginess to the dish.
This was the first time trying dumplings 😅 and I can say one of the highlights of these dumplings is the texture. The dumpling wrappers are expertly crafted 👨🍳. The spinach and shiitake filling provides a delightful combination creating a truly satisfying bite🤤. The accompanying black beans adds richness to the overall taste profile, elevating the dish to another level🔥 and finally chili ginger vinaigrette adds subtle spiciness and tangy notes complement the dumplings perfectly🔥🌱.
👌🏻The presentation of the dish is also worth noting. Planta Queen takes great care in ensuring this dumpling is beautifully plated, adding to the overall visual appeal of the dining experience.
😎The experience of enjoying these dumplings, along with the other rolls I had ordered, was truly enjoyable. The friendly and knowledgeable waiter recommended this dish, and I am grateful for the suggestion.🙂 Eating with chopsticks added an authentic touch to the experience, allowing me to fully immerse myself in the flavors and textures of the cuisine.🥢🍜
#vegan #veganisnotscary #vegandumplings #toronto #vegantoronto
