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Most helpful reviews

Honestly, not impressed at all. This was my first time trying Tibetan cuisine; hence, I

don’t know what authentic Tibetan food is. My review is solely from a general view point.

That being said… I was excited to eat here since I saw some nice reviews, but I guess it was overvalued.

First, it was a relatively small portion for being 10€ dish. Apart from momos themselves, there was not much work into the dish. Beet slices on the side were cold with some pesto-tasting sauce on top. Beans were overcooked and barely warm. Filling of momo was like tasteless mushy veggie paste to me. (Again, I don’t know if that’s how it is supposed to be or not).

I wasn’t impressed with customer service either. I was placed right next to the toilet while there were relatively many available tables; to me, it didn’t look like they were booked either.

Overall, pretty dissatisfied. It didn’t live up to my expectations, I guess.

Questa è la versione ripiena di verdure miste dei momos, sempre fritti, sempre con buona

salsina di accompagnamento. Li ha presi il mio ragazzo che non ama il seitan e preferisce i piatti veg a base di verdure e gli sono piaciuti molto, li ho assaggiati anche io e li ho trovati molto cremosi e ben speziati. Prezzo ok, 12,5€ per questo piatto, abbiamo speso circa 60€ in tre per 1 antipasto in condivisione, 3 piatti principali, acqua, 2 dolci e 2 tisane. Ristorante SUPER vegan friendly

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