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  • "cheese" platter
  • "cheese" platter

"cheese" platter

by O Botanista


4.80 (2)

About the restaurant


18 December 2021
A selection of vegan cheeses with mushrooms, cashews and gluten free bread.

The cheeses are fermented and they’re made out of cashews with different spices and condiments. They’re very delicious and perfect to have with a glass of wine. The price is a little expensive considering the size of the cheese platter, especially for two people, but overall very good.

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8 March 2020
It was the best vegan cheese I've ever had.

We were served 2 different cheeses different in texture and consistency accompanied by a grilled zucchini and home-cooked curcumin bread, olives and roasted almond slices. AMAZING. Everyone shkuld have it at least...

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