Not going to le this tasted like the fish-o-fillet in macs. All my vegan friends
go and grab this nowww.
#veganuary #nomvnom #cheatday
Most helpful reviews
the housemade slaw in this is so good! it really bestowed upon it with a
classic fish burger flavor (without the actual stank 🐟) which went so well with the texture of the konjac “fish” finger stack in the burger. it’s new and one of my favorite burgers from their menu 🤤 #veganin2020
This is so much better than the McDonald’s fish burger. The vegan Mayo was creamy
and delicious, lettuce was crunchy. Overall a great vegan burger option for fish lovers #veganfish #veganuary #fishburger
Hubby burger, he get impatient with going this no time to remove his 😷 from
the photo 😅 This burger had a mock Fish finger like patty and vegan coleslaw, taste pretty good to us.
$10.90
#veganisnotscary #fish #30
It felt a little like fishcake. The sauce was great! Went well with the fishless
Very tasty and the konjac fishless fingers are nice and have a good bite to
it. The slaw with sauce goes well with it and is slightly tangy and sweet to match with the “fish”. #veganisnotscary #nomvnom
Nomvnom has come up with their new fishless burger. I got this on their promotional
price (not sure if it is still on). This was made of konjac patty topped with purple coleslaw and the green lettuce (pretty outstanding in this photo 😂). The konjac patty itself was pretty plain in a positive way as konjac is meant to be tasteless which also means that they made it as natural as possible 😉. However, it does goes very well with the purple coleslaw here and it was the one that brings out the actual taste of a real fish burger! My guess is that we might have been accustomed to the usual tartar/salad sauce that comes with the fish burger instead of the actual fish. Overall, a new creation well done 👍. Also happy to see that fish alternative instead of the usual beef around!
#veganisnotscary
Tasty fried fishless fingers that tasted like crabmeat somewhat & didn’t taste too oily. Loved
how the creamy slaw paired so well with the fishless fingers & burger! #burger #veganfish
I switched the bun to red rice bun, cos... I like the red. Haha. And
its natural colouring, so no worries!!!
Fish... I always had an issue with the smell from seafood, so the stigma stayed even when reinterpreted in vegan cuisines.
But this burger has successfully lured me out. I have the courage to try other reinterpretations! The texture is refreshingly chewy, swept up by the tanginess of the coleslaw. And yes, coral lettuce crisp as ever. #abillionlove
I think the fish is made of konnyaku. The sauce and crust of the fish
is nice. #veganisnotscary
