Penang Veg Shrimp Noodle 槟城素虾面

by Nature Cafe
4.10 (2)

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Most helpful reviews

Tasty and "Ocean" flavored. Southeast Asian believe Kang Kong best matches the "Ocean" flavor.

Believe 3 halves floating veg shrimps are made from konjac gum. No other protein inclusive. Served temperature hot. Excellent for Singapore chilling raining day!

Minced soft kelp and veg meat covers on top, what a surprisingly improved version. Then

following green kangkong and tofu sclice and bean sprouts. Steaming tasty.

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