which I think is called injera (one on the side too). There were green beans, cabbage, collards, split peas, carrots, and lentils. #nc #northcarolina #africanfood #ethiopianfood
It was a generous size and I left quite full!
The platter includes a combination of split peas, lentils, chickpeas, cabbage, beetroot, and vegetables. Included injera bread.
Every dish was incredibly well seasoned and it was hard to choose my favorite! I do love the spicy red lentils, but also the split peas, but also all of it! I want to go back again because it was just so delicious.
