This consisted of in-house grilled eggplant, mashed, blended and cooked with onions, tomatoes and Indian
spices. Served with basmati rice. The flavors were hearty and robust, with a pleasing amount of heat. (Gluten-free)
spices. Served with basmati rice. The flavors were hearty and robust, with a pleasing amount of heat. (Gluten-free)