Khao Soi with Tofu Noodles

One of the best curry noodles I have had. The noodles were made of thin beancurd skin and was absolutely delicious as well as high in protein.

Delicious version of a classic Thai dish. Great curry flavor. Unfortunately, restaurant has only a limited selection from their full menu. Nearly half the menu is sold out.

This was sooo good !! Creamy and spicy, the broth was delicious and the tofu noodles is such a good idea ! With fried noodles, veryyy good

Okay, my trip to Thailand is complete now 😌 #khaosoi is my favourite #noodle dish in the whole wide world, and that has everything to do with the contradistinction between the cooked and the #deepfried #crispy noodles 😋 This interpretation kind of maintained that balance, but crucially did so by swapping out the soft noodles for #tofuskin aka #yuba ☺️ Giving it the advertised 35g of protein. Everything else was solid, from the #tofupuffs to the #monkeyheadmushroom to the sweet and #spicy #chilli to the humble ingredient for which I have an unfathomable fondness - chopped raw #onion 😁 And served in a creamy broth - #heavenisaplaceonearth? 😌