Torta della nonna

Julietta Pastry and Lab

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Buonissima. La frolla è perfetta, i pinoli tostati e zuccherati. La parte migliore è certamente la crema. Nulla da togliere ad una torta della nonna classica!

Torta della nonna

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Buonissima. La frolla è perfetta, i pinoli tostati e zuccherati. La parte migliore è certamente