Frittata with Hassle-back Potato, Tomato Basil Ketchup & HRVST Salad

Love the presentation of the fanciest frittata
I've ever eaten — egg-free veggie omelette with

hassleback potato and tomato basil ketchup, paired with greens hrvst-ed from the beautiful herb garden at their doorstep

The greens were really fresh and the savoury-sweet sauce was delicious! The frittata had chunks

of pumpkin and aubergine, and went well with the other components of the dish. Love their presentation as well! :)

Very interesting dish with a great presentation ..