There’s not many vegan options in this area, so it was nice to find this
cafe with items clearly labelled. This is made with semolina, pumpkin, garlic, ginger, rosemary, chili, olive oil, soy milk, and poppy seeds. It’s a filling meal that’s tasty.
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The delicious pumpkin caneloni and the golden milk, in one of my favorite places in
Koh Samui. They have tasty food, and variety of desserts that you can take with just a tea/coffee, really near to the dock and they have wifi connection and great service. ❤️ #veganin2020
