Muy sano, sano y abundante. La salsa muy original. #santuariogaia
Most helpful reviews
Raviolis rellenos de zanahoria, boniato, pera,más crema suave de calabaza y pera con queso vegano
Ravioli de espelta con cúrcuma relleno de beta carotenos (zanahoria, boniato, pera, maca, levadura nutricional,
harina de almendras) con salsa suave de calabaza. Nada del otro mundo y cantidad justa por los 14€ que cuesta.
What a funny name 😆 anyway, I treated myself to an expensive brunch here and
I definitely understood that I don’t really like these places with healthy food and high prices. I mean, the environment was stunning, and I got such a nice spot on the terrace (always by coming in early). But 4 ravioli were 13€ 🥵 and they just tasted like vegetables to me. Honestly I like much more to spend 3 hours making ravioli myself, especially now that we are entering autumn again. And then go eat in vegan junk food places. #veganisnotscary
Molt originals i de presentació impecable. El ravioli és molt bo; la salsa és bastant
suau i la veritat és que me l'esperava una mica més forta, sembla més aviat com una crema. Però sigui com sigui el resultat és bo.
Plato de raviolis con forma de corazón vegano. Muy buena presentación
Increíble! Riquísimo y la presentación de 10. Mi sitio preferido del mundo mundial
Super tasty dish to eat with your elegant family!!
