So so amazing. Kudos to the restaurant for not charging extra to change to vegan
cheese. Very delicious dish and a must-order!
Most helpful reviews
Super creamy and tasty dish.. what a lovely recipe!
Tried this with #vegbuddies @dourayra @ahmedk @theminttobe @adhi3202 😍 quite spicy but ok. Innovative flavour,
but I would prefer regular laksa to this. $2 extra for vegan cheese rather than $4.
I wasn’t quite sure how this would work out but it was surprisingly nice! A
tad on the spicy side, but packed with laksa flavour, lions mane mushrooms and a creamy cheesy baked sauce this is really yummy. Shared it with a friend and we had some other dishes as well. It could be a bit much for 1 person to finish. #veganisnotscary
Love the laksa pasta. Good amount of spice and packs in the flavour. Generous ingredients
- tau pok, lion mane, mushroom. I like how the cheese melts on top of the pasta but not a fan of the taste. Felt that it didn’t go well with the laksa pasta.
The baked version of this dish hides how not aldente the spaghetti is. So it's
better than the non baked version. So happy vegan cheese option is finally available as an actual option, rather than paid for option. I like the amount of Lion Mane, but would also appreciate more tau pok and less chili oil. I also think switching the pasta to ones that hold on the sauce more, e.g. penne, fusilli, would make the dish much tastier.
This tasted amazing. It tasted like laksa and has tons of mushroom, Tau pok and
meat that probably comes from tofu or something. Real good. You should definitely give this a try. It's $17.90 and for vegan option, top up $2.
Super creative and delicious dish! It was a cream laksa sauce with lots of cheese
on top. Vegan cheese and cream is available at no extra charge, which is awesome and much appreciated. Makes me want to support Saute Group even more! Note though that the dish was a lot more liquid than dry. Not a problem for me though!
The sauce is a bit runny, but it is really flavourful! It also has a
generous amount of ingredients such as lion mane mushrooms and tau pok with vegan cheese on top.
While the dish is piping hot and tastes delicious, it does not contain much greens.
The highlight of this dish is that the vegan cheese is creamy and cheesy, and blends well with the laksa flavour.
