VEGANsimple but delicious and affordable vegan offerings. These sponge cake squares are light in taste and texture albeit with a slightly greasy aftertaste. They are topped with sweet cream and each square individually decorated with fruit-flavoured syrup or sprinkles so that each one looks different. Eating this is such a comforting and nostalgic experience in itself.
Did feel it wasn’t of very high quality though; the cheap kind. But still a nice treat that was great for sharing! Would prefer they use purely paper/ cardboard instead of plastic.
nicer but also didn’t taste anything like strawberries. The vanilla one had a weird artificial kiwi taste, I think from the piping on top.
Each slice is $5 (seems to have increased from $4.50).. I wouldn’t repurchase. I think I’d rather buy the Pandan chiffon cake which is also $5ish but for the whole cake
to fight off the omnivores for these.
This slice costs $4.50. But worth it for a tiny treat once in awhile. If there isnt a crowd, stay back to chat with the shop owner! Very friendly uncle.
