ramyeon+tteokbokki+fried rice cakes! love the seaweed and the sauce was just a lil too sweet😯
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/aonvd3yakklokj6i0hcz/1600950703.jpg/w=288)
라볶이 rabokki is a Korean dish that combines rice cakes, fish cakes, ramyeon, and lettuce. The rice cakes are chewy and sweet, while the fish cakes are crispy. The dish is topped with a Korean sauce that adds a spicy kick. If you enjoy spicy food, you may enjoy this dish. Some reviews mention that it is a filling and satisfying meal, while others mention that it can be too spicy for some people.
sweet 🤣 not spicy. Other than that, it's yummy.
It's already vegan. This is the best korean vegan places in Singapore. A must try. Most items are vegan. Rest of them can be veganized, except the desserts.
#abillionlove
#plantbased
#plantbasedsingapore
it. Normally rice cakes are pretty average to me but these ones I quite liked.
A little spicy, but not overly. I enjoyed it with the noodles too. Felt like a good dish to share so you could get a bit of everything!
#noodles #spicy
cakes in this dish! The soup was good and tasted perfectly Korean. It’s a very simple dish but well made! It’s a lot bigger than it looks like on the menu and would amount to a whole meal if you’re a light eater! Would get this again!
#veganuary
small rice cake slices were pan-fried which gave it a better texture. Sauce had just the right amount of sweetness! Would order this as my main dish next time haha #veganisnotscary
textures, with chewy fried(?) flat rice cakes, fish cakes, noodles, and the long tteokbukkis #veganin2020
sauce topped with seaweed. Ditto the soft chewy rice cakes. Enjoyed this a lot, definitely would order again.
slices, ‘fish cakes’, ramyeon & lettuce. These rice cakes were extraordinarily chewy, though I usually can’t appreciate spicy food xP