
My favorite dish at the Vöner! It's incredibly filling and they give you as many different sauces as you want. I highly recommend the garlic tahini sauce! #vegandoner #donerkebab #dürüm
¿Es el dürum más bueno que he comido en mi vida? Sí. Es superchulo ver el döner vegetal dando vueltas. Lo cogí con salsa de cacahuete, evidentemente. #veganisnotscary
It was good but it has too much seitan for me and it felt a bit dry (the tahini sauce was at the bottom). At the end I couldn't finish, it was to big. The price was 6€.
The Vöner "Meat" is made on a kebab skewer, which is very original. Unfortunately it's a bit dry and the consistency is a little getting used to. The Soya-Joghurt-Kräuter sauce is very very delicious. The portion is very big and for that very cheap.
Falafel was a little too salty. But otherwise a good meal. Shareable too.