This consisted of romaine lettuce with house-made caper Caesar dressing, lively, seasoned, crispy, meaty Buddy’s Steaks 🐥-free nuggets, grated 🐄🥛-free parmesan, ingenious house-made umami-rich 🐟-free tofu sardines, red onion, and salt and pepper on a crusty, golden brown Vietnamese style French roll from An Xuyên Bakery. It had a brilliant combination of crave-worthy ingredients.
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