I come here every time I'm in Penang, and this frequency means that regular menu items are valuable #forthedollar currency. So when there's something on the seasonal specials menu, I pounce 😛 Like this #cauliflower platter, which consisted of their usual #hummus and #beetroot something alongside a #salad and the promised florets, covered in a light #spicy batter and then dressed up in the deep fryer 🤤🤤🤤🤤 #sweetdreamsaremadeofgrease till we meet again 🥰
VEGAN
