Most helpful reviews
Best best best pizza in Singapore. Super crispy, super tasty - just incredible !
I love this pizza!!! Had lunch with my friend who thought it was the prettiest
pizza she’s ever seen 😍. Asparagus, arugula and pistachios. Normally this comes with a cream base and cheese but I asked them to #veganize it and they recommended adding tomato 🍅 sauce. The combination with the toasted pistachios was the bomb 💣. If you like pizza you’ve gotta try this place. It also has an awesome vibe.
#bluelabelpizza #annsiang #lukessg #bestof
💎💎 This is the best #plantbased pizza I've had in Singapore!! The team at Blue Label Pizza makes their pizzas using a long-ferment dough, and this pizza comes with kale, asparagus and pistachios. I've NEVER had a pizza with asparagus and pistachios and now I'm a hardcore fan. At $30, not quite the everyday meal but definitely worth it for special occasions or treat-yourself days. #pizzasofabv
My sis loves the pizza from Blue Label. She is not vegan but I was
really glad that Blue Label was able to make their Green Machine and Unami Bomb Pizza vegan. They removed the cheese and add a tomato base. The pizza turned out still really tasty. Love the 14-hour fermented dough. So chewy and moist.
Happy I still got to eat with my family and they were able to accommodate to my diet ☺️
If you live by the mantra “pizza is life” than you need to walk, run
or fly over to Blue Label in Singapore. You’ve gotta ask them to #veganize everything but it’s worth it. Where else can you have a pizza with pistachios and charred kale 🥬 and a truly memorable crust 💪🏽 that my Italian friends go crazy for 😍😍😍
What a beauty this one. All my favourite things in 1 pizza - Asparagus ,
kale , pistachio ..ask for sesame on the crust - it’s da bomb. #veganisnotscary
Hands down best pizza crust in Singapore! And love the pistachios which I would have
never thought would be good. My wife has had this with cheese and says the #veganized version is so much better 💪🏽
Good pizza. Really liked the dough. Thin and crusty. We asked to add sesame which
Never had asparagus on pizza like this. Honestly it was very well done. Thin crust,
just as I like. Kale added a good crunch and the flavours all came together nicely.
The crust itself was quite tasty even without any toppings.
Would highly recommend